For more than 20 years, we have been producing wine and rakia using the grapes we cultivate in our 30-hectare vineyard in a considerable amount nationally. The establishment of our first vineyard dates back in 1998, which was followed by other areas and a variety of sorts
Today we cultivate about 30 hectares of vineyards of varieties such as: Cabernet-Sauvignon, Merlot, Vranac, Tempronillo, Lunganese, Schiava, Sangiovese, Trebbiano, Sauvignon-Blanc, Tokaj, Riesling, Malvasia, Catarrato, Moscat-Hamburg, Muscat Ada, Montepulciano. The vineyard is built in two forms: the Veronese tent and the cordon on one or two floors.
Throughout our journey we aim at continuous quality improvement, maintaining very good contacts with our customers and suppliers and further mutual growth.